By Beth Dooley
From Star Tribune
In the dead of winter, citrus gives our plates one big zap of color and flavor. We deserve this in excess.
Big, Bold Flavors of Citrus Brighten Up Winter Days
Citrus salads, elevated with a few twists, celebrate the season’s abundance.
Citrus salads with their sweet-tart flavors are an anecdote to the rich foods that define the holidays. There are no hard and fast rules for making these; just use what looks best at the market and be choosy. Photomailbox/Dreamstime/TNS
