Why You’ll Love Vegan Lentil Soup
- Cooked on the stovetop, it comes together in a single pot and is ready in about an hour.
- The pantry ingredients are simple, basic ingredients you either have in your pantry or are easy to find.
- If you’re lucky enough to have any, leftovers keep well and are quick to reheat throughout the week.
- Bursting with fresh produce and flavor, it’s a nutritious vegan dish that even meat eaters will adore.
- One batch serves 8-10 people for the perfect budget-friendly option to serve at holiday gatherings, pitch-ins, potlucks, and more.
Simmer the ingredients low and slow for a robust flavor. Courtesy of Amy Dong
