What could possibly be better than Belgian waffles? Bacon waffles. That’s right, in this recipe features two of America’s most iconic breakfast foods in one. It’s one savory and sweet combo that the whole family will love.
First things first, you'll want to know how to cook bacon to perfection — rendering out the fat so it crisps up just right is key. And the best part about this technique is you can cook with the bacon fat later. Use it on veggies when you’re whipping up some weeknight dinners.
