FoodApples Sweeten This Chicken Pot PieTurn leftover roast chicken into a tangy chicken pot pie.SavePrintA buttery pot pie made with leftover chicken, apple and shredded cheddar is full of fall flavors. Gretchen McKay/Pittsburgh Post-Gazette/TNSTribune News Service10/26/2023|Updated: 10/26/20230:00X 1By Gretchen McKay From Pittsburgh Post-GazetteIn my opinion, you can never go wrong with a roasted chicken, whether it’s homemade or purchased in the supermarket deli section, because it can be dressed up or down to the season with any number of side dishes.We had a problem loading this article. Please enable javascript or use a different browser. If the issue persists, please visit our help center.Share this articleLeave a commentTribune News ServiceAuthorAuthor’s Selected ArticlesYou Can Revamp Your Kitchen in Inexpensive Ways With a Little Sweat Equity. Here Are Some Design IdeasSep 19, 20255 Tips to Get Your Estate Plan in Order NowSep 19, 2025Creamy Bean and Herb GratinSep 19, 2025Joshua Tree Is Otherworldly. at This New Hotel, You'll Feel Like You’re Sleeping on MarsSep 19, 2025Related Topicschicken pot pie