FoodAfghan Mantu Are Easy to Make and Steam in Your Home KitchenMantu is a variation of Chinese steamed dumpling but its sauce and spices make it very different and delicious.SavePrintAfghan Mantu dumplings. Sebastian Foltz/Pittsburgh Post-Gazette/TNSTribune News Service6/7/2024|Updated: 6/7/20240:00X 1By Gretchen McKay From Pittsburgh Post-GazettePITTSBURGH—If you don’t know a lot about Afghan cuisine, it’s understandable.We had a problem loading this article. Please enable javascript or use a different browser. If the issue persists, please visit our help center.Share this articleLeave a commentTribune News ServiceAuthorAuthor’s Selected ArticlesShould You Buy a Second Home When You Retire?Sep 17, 2025Celebrity Launches First River Cruises in 2027 With Two New Luxury ShipsSep 16, 2025Five Perfect Weekend Trips to Take This FallSep 16, 2025Matcha Is in Demand and Prices Are on the RiseSep 16, 2025Related Topicsafganistan food