A Gentle Introduction to the World of Wine

A Gentle Introduction to the World of Wine
Aldo Sohm is the master sommelier at Le Bernardin in New York, and author of "Wine Simple." Francesco Tonelli
Andrew Thomas
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When it comes to wine, it’s difficult to know where to start. The variety of grapes and appellations alone is enough to make your head spin, and figuring out what to smell and taste for, or how to pair a bottle with food, just adds to the confusion. Throw in etiquette, and you might find yourself entirely lost.

Fortunately, we have experts to guide us.