5 Recipes to Usher in Spring Brunch Season

5 Recipes to Usher in Spring Brunch Season
Brunch enthusiasts will enjoy these recipes for frittatas, quiches, egg bites, salad, and orange rolls. Sara Winter/Shutterstock
Tribune News Service
Updated:

Crab And Boursin Cheese Quiche

Serves 6.

In “For the Love of Seafood” (Countryman, 2023), author Karista Bennett writes: “Over the years, I’ve developed a lot of quiche recipes. My preferred ratio for a creamy quiche custard is four eggs to 1 3/4 cups heavy cream, using a deep-dish pie plate (about 2 inches deep). If the pie plate is a standard pie plate (1 1/2 inches deep), reduce the heavy cream to 1 1/2 cups. It'll still be delicious!” Feel free to substitute your own pie crust recipe, or a store-bought one if time is of the essence.