The whole concept of vegetarian burgers in the past was something of an oxymoron, but thankfully that’s all changing today. It’s not unusual to find veggie burgers on the menus of even the most carnivorous burger outlets. But what’s in those? Quite often a mash up of old vegetables and some mysterious form of wheat or soy protein.
Thankfully there are now a number of healthy, tasty recipes available that are simple enough to make at home, and filling and scrumptious enough to become family favourites. With nutritious, delicious body-benefiting ingredients, these burgers are far more than mere meat replacements.
Here, we’ve sourced the recipes for 10 delicious vegetarian burgers that you can bring to barbeques, or make at home any time–just click on the title link for the full recipe.
1. Sweet Potato & Tofu Burger
