Pumpkin Pie-Tamale Recipe

Pumpkin Pie-Tamale Recipe
www.imusausa.com
Updated:

As we close in on Thanksgiving here in the United States, the markets are already flooded with pumpkin foods and pumpkin recipes, not the least of which is the standard pumpkin pie that we’ve all come to expect as a fall holiday food (and which some of us would gladly eat all year round).

But if conventional pumpkin recipes leave you feeling a bit “plain” in the kitchen, and you'd like to add a southwestern twist to your seasonal pumpkin dishes, you might try your hand at making these pumpkin pie tamales, courtesy of IMUSA, a leader in Hispanic cookware.

The following recipe takes traditional Mexican Masa tamales and adds a number of favorite fall ingredients to it, such as ginger, nutmeg, raisins, and of course pumpkin, delivering a sweet side dish that’s bound to be a favorite of anyone who gets their hands on one.

Pumpkin Pie-Tamale Recipe

Pumpkin Pie Tamales (www.imusausa.com)
Pumpkin Pie Tamales www.imusausa.com
Derek Markham
Derek Markham
Author
I’m a freelance writer, available for content creation, editing, and proofreading. I can advise and help implement social media strategy for green and sustainability businesses, and I enjoy the conversational nature of engagement with readers and customers. I’m full of ideas and off the wall thinking, and can help you with your business ideas and strategy.
Related Topics