Washington Market Tavern, which features American seasonal cuisine, recently opened in Tribeca. It is helmed by executive chef Aksel Theilkuhl, who trained under Laurent Tourondel at BLT.
Washington Market Tavern, which features American seasonal cuisine, recently opened in Tribeca. It is helmed by executive chef Aksel Theilkuhl, who trained under Laurent Tourondel at BLT.