Traditional Christmas and winter food and drinks such as mulled wine, eggnog, ginger bread and fruitcakes often call for more than a dash of what Jamie Oliver calls “festive spices”—cloves, cinnamon and nutmeg.
Traditional Christmas and winter food and drinks such as mulled wine, eggnog, ginger bread and fruitcakes often call for more than a dash of what Jamie Oliver calls “festive spices”—cloves, cinnamon and nutmeg.