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According to the European Economic and Social Committee (EESC), abusive practices among retailers are hastening the decline of the agro-food sector, with the resulting distorted market affecting consumers as well as suppliers.
Morningland Dairy has been making cheese in the Ozarks for over 30 years without one reported case of illness, yet officials insist that the farm posed a significant danger to public health.
Companies in New York have been producing much yogurt, especially Greek yogurt, and the abundance of local milk has attracted more yogurt companies to move into New York.
The sale of 16 dairy farms in New Zealand’s North Island to a major Chinese conglomerate hit a snag in the High Court, with the approval process for the deal being called into question.
