Industry body Meat and Livestock Australia (MAL) has veered away from a previous commitment to reach net zero emissions by 2030.
“Reaching CN30 (carbon neutral by 2030) was dependent on the right levels of investment and policy settings, we now know we need more time, more support, and more investment to reach our goal,” MAL Managing Director Michael Crowley said in a statement.
Crowley said the industry had a long history of supporting green initiatives.
“The red meat industry set its CN30 goal in 2017 before the government had established its climate goals,” he said.
“It drove investments of more than $100 million into sustainability projects.
“Our research, innovation and investment has paid dividends, and we won’t be slowing down. With the backing of our red meat industry bodies, MAL will continue our focus on reducing emissions and reducing emissions intensity per kilogram of production.”
According to a study conducted by the Commonwealth Scientific and Industrial Research Organisation (CISRO), Australia’s red meat industry has cut emissions by almost 78 percent against the 2005 baseline.
Crowley says switching from a hard net zero target to what he termed “positivity-led sustainability” will ensure the growth of cattle while also ensuring the wellbeing of the environment.
MAL says it will invest in practical science-based solutions.
Targets Relaxing
The organisation is not the first to drop hard net zero targets in recent weeks.“The plan hasn’t yet stated how it will address the need for hundreds to thousands of billions of additional investment,” Brear said.







