U.S. Secretary of Health and Human Services Robert F. Kennedy Jr. (L) and Agriculture Secretary Brooke Rollins (R) listen as former boxing heavyweight champion Mike Tyson (C) speaks during an event to "Celebrate the Implementation of the Dietary Guidelines for Americans" at the Health and Human Services Headquarters in Washington, D.C., on Feb. 11, 2026. Michael M. Santiago/Getty Images
There’s a sudden and tremendous interest in eating real food. I’m watching the great Mike Tyson on stage with Robert F. Kennedy, Jr., kicking off a wonderful campaign for real food. It’s not just these two. It’s the whole of public health and the campaign has gained powerful cultural resonance.
Jeffrey A. Tucker
Author
Jeffrey A. Tucker is the founder and president of the Brownstone Institute and the author of many thousands of articles in the scholarly and popular press, as well as 10 books in five languages, most recently “Liberty or Lockdown.” He is also the editor of “The Best of Ludwig von Mises.” He writes a daily column on economics for The Epoch Times and speaks widely on the topics of economics, technology, social philosophy, and culture. He can be reached at [email protected]
