Two Bay Area Bakeries That Offer Desserts Friendly for Keto and Other Special Diets

These bakeries provide classic treats in a low-carb, sugar-free version.
Two Bay Area Bakeries That Offer Desserts Friendly for Keto and Other Special Diets
Carrot cake cupcakes. Courtesy of JillyBean’s Keto Bakery
Helen Billings
Updated:
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Some people manage healthy living with diabetes by limiting carbohydrates in their diet, but this means they miss out on tasty, high-carb baked goods. To fill the gap, some California bakeries have opened shop to provide classic treats in a low-carb, sugar-free version.

In Solano County, one company named Duncan’s Lo-Ca Breads and More bakes items such as bagels, donuts, brownies, cookies, truffles, and biscuits using ingredients like almond flour and monk fruit sweetener to help the diabetic community enjoy these treats without harm, the company’s website states.
Helen Billings
Helen Billings
Author
Helen Billings is a Certified Western Herbalist, and has studied Holistic Nutrition and Homeopathy. She is a reporter based in the San Francisco Bay Area, and she covers California news.
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