Joel Salatin on Regenerative Farming and How to Make Food Healthy Again

Industrial agriculture views biodiversity as a problem and operates ‘just about opposite to the natural template,’ Mr. Salatin said.
Joel Salatin on Regenerative Farming and How to Make Food Healthy Again
White Oak Pastures’s regenerative farming methods are helping to restore the land’s biodiversity and water quality. Courtesy of Jenni Harris
Katie Spence
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The United States is one of the wealthiest nations in the world, but among the top 10 developed nations, it’s also one of the sickest.

Katie Spence
Katie Spence
Freelance reporter
Katie Spence is a freelance reporter for The Epoch Times who covers energy, climate, and Colorado politics. She has also covered medical industry censorship and government collusion. Ms. Spence has more than 10 years of experience in media and has worked for outlets including The Motley Fool and The Maverick Observer. She can be reached at: [email protected]
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