OAK GLEN, Calif.—If you can’t stand the heat, stay out of Hell’s Kitchen, says Frank Opp, owner of Hell’s Kitchen Motorsports Bar and Grill in Lake Elsinore, Calif.
He’s fed up with restrictions on small businesses like his in California—and he’s, well, quite frank about it. He says if some people are worried about COVID-19 and don’t want to enter places of business, they can stay home. But he’s going to open his doors to all the others.
