Unit case volume grew 1 percent globally, driven by a 4 percent jump in the Europe, Middle East, and Africa markets, said the release.
Case volume growth was more pronounced among Coca-Cola’s zero sugar offerings, with Coca-Cola Zero Sugar growing by 14 percent and Diet Coke/Coca-Cola Light by 2 percent.
In the North American market, unit case volume remained flat, with a growth in tea, coffee, sports, and water drinks getting offset by declines in the company’s Coca-Cola, juice, dairy, and plant-based beverages.
“While the overall environment has continued to be challenging, we’ve stayed flexible—adapting plans where needed and investing for growth,” said James Quincey, CEO of The Coca-Cola Company.
“By offering choice across our total beverage portfolio and leveraging our franchise model’s unique strengths, we’re gaining ground and strengthening our leadership position. We’re confident we can deliver on our 2025 guidance while also working to achieve our longer-term objectives.”
Coca-Cola shares are now trading near the $74.38 yearly high hit in late April.
Switching to Cane Sugar
Coca-Cola is also in the process of offering cane sugar Coke in the United States.In the United States, Coca-Cola uses high-fructose corn syrup to sweeten Coke, an ingredient that has been linked to obesity and other related health issues. The Diet Coke version uses an artificial sweetener, aspartame.
The Trump administration’s Make America Healthy Again (MAHA) initiative has attributed the rise in childhood chronic diseases partly to the higher intake of ultra-processed foods, many of which contain high-fructose corn syrup.
“The fact is beverages are not driving obesity and chronic disease in America. While adult obesity is up 37.4 percent since 2000, beverage calories per serving are down 42 percent and full-calorie soda sales are down 22.9 percent,” said the association.
“The only real impact of SNAP restrictions is telling certain Americans what to do without providing any benefits for savings to taxpayers.”
The association is chaired by William H. O’Brien, the CEO of Reyes Coca-Cola Bottling, which bottles and distributes Coca-Cola in the West Coast and Midwest.







