UBC Scientists Invent Stir Stick That Detects Drugs in Drinks

UBC Scientists Invent Stir Stick That Detects Drugs in Drinks
Sasha Santos (L), Samin Yousefi and Johan Foster examine an example of the "Spikeless" device, which quickly detects tasteless and odourless drugs that are used to spike drinks. The Canadian Press/HO-UBC Applied Science Communications & Marketing
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A team of researchers at the University of British Columbia want to make a stir stick drug testing tool for spiked drinks the norm in the hospitality industry, and they’re gearing up to start “real-world testing” in hopes of commercializing the idea.

The device called “Spikeless” was developed in the university’s faculty of applied science, and the inventors hope for widespread adoption to combat drugs being added to drinks and to prevent sexual assaults.