The most wonderful time in a not−so−wonderful year has arrived and Canadians from coast to coast aren’t letting the pandemic put a damper on their Christmas spirit. Many have found creative ways to celebrate while still in the throes of COVID−19’s second wave.
In Iqaluit, Nunavut, Sheila Flaherty thawed a piece of polar bear meat, or nanuq in Inuktitut, to serve to her family on Christmas Day.
