This winter’s NYC Restaurant Week starts today, offering diners three-course lunches for $25 and three-course dinners for $38.
The period is extended beyond a week, to last through March 7.
Restaurant Week started in 1992 as a one-time event to welcome the Democratic National Convention.
For the full list of nearly 300 participating restaurants, see http://www.nycgo.com/restaurantweek/
