Kroger announced it would restrict the number of shoppers in its stores across the United States in an attempt to curb the spread of COVID-19, starting on Tuesday, April 7.
“Kroger’s introduction of customer capacity limits is one more way we are doing our part to flatten the curve while operating as an essential business, providing our customers with access to fresh, affordable food and products,” said Mary Ellen Adcock, Kroger’s senior vice president of operations, in a statement on Monday.
