BRUSSELS—For Belgians, beer is a serious business. In a country with a population of just 11 million people, there are 224 breweries pumping out around 1,600 different varieties.
It is a place where bars pride themselves on the vast array of ales, wheat beers, lambics, and lagers they serve to an ever-thirsty public. Two such watering holes boast huge menus of more than 3,000 different types of tipple.