Hunt & Fish Club, inspired by old school New York and the Frank Sinatra era, has opened in Midtown.
The dining rooms feature paintings by artist Roy Nachum as well as over 50,000 pounds of marble. A private room upstairs called the Green Room has an arched skylight and a self-watering green wall and sculptures.
Executive chef Jeff Kreisel (formerly of Porter House New York) is serving dishes such as Caviar and Shellfish, Frisee & Elk Sausage Salad, and 26 oz. Dry Aged Bone in Ribeye.
Hunt & Fish Club
125 W. 44th St.
212-575-4949
HFCNYC.com
