‘The Classic of Tea’—the Famous Book About TeaThe world famous book “The Classic of Tea” is the very first monograph on tea in the world.SavePrintTea has been picked and processed in China for more than 4,000 years. Lilly Wang/The Epoch TimesHongda Wu5/25/2012|Updated: 10/1/2015We had a problem loading this article. Please enable javascript or use a different browser. If the issue persists, please visit our help center.Share this articleLeave a commentHongda WuAuthorAuthor’s Selected ArticlesTea SetsMay 30, 2012The 10 Virtues of TeaMay 28, 2012Related TopicsteaThe Wonders of Tea