Four Georgia Poultry Workers Die from COVID-19

Four Georgia Poultry Workers Die from COVID-19
An ambulance arrives at Emory University Hospital in Atlanta, Ga., on Oct. 15, 2014. Kevin C. Cox/Getty Images
Tom Ozimek
Updated:

A Tyson Foods representative said four employees linked to the poultry producer’s Georgia facility have died after becoming infected with COVID-19.

Spokesman Gary Mickelson told The Associated Press that three of the employees worked at the company’s chicken processing plant in Camilla, while the fourth person worked in a supporting job outside the plant.

Tom Ozimek
Tom Ozimek
Reporter
Tom Ozimek is a senior reporter for The Epoch Times. He has a broad background in journalism, deposit insurance, marketing and communications, and adult education.
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