Are Lab-Grown Foods a Threat to the Health of the American People?

A nugget made from lab-grown chicken meat is seen during a media presentation in Singapore on Dec. 22, 2020. It is the first country to allow the sale of meat created without slaughtering any animals. Nicholas Yeo/Getty Images

Commentary

Now that companies promoting lab-based dairy and lab-grown foods are getting FDA approval, it’s time to have an uncomfortable but important discussion about the push to reinvent the American diet.