Would people eat healthier if celery was called “cool celery?” James Hamblin investigates the logic of food names with Arthur Meyer, the co-author of FUDS.
This video was originally published on www.theatlantic.com
Would people eat healthier if celery was called “cool celery?” James Hamblin investigates the logic of food names with Arthur Meyer, the co-author of FUDS.
This video was originally published on www.theatlantic.com
