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soup
Sometimes Using up Your Fridge Contents Results in a Scrumptious Soup
I’m in the process of getting ready to put my house up for sale, which means I’m trying to bring less stuff into the house and use up what I ...
February 11, 2021
BY
Kary Osmond, KaryOsmond.com
Mushroom and Tarragon Soup With Truffle Oil
This soup may not be beautiful to look at, but it certainly makes up for it in taste. ...
February 10, 2021
BY
Victoria de la Maza
An Ode to Lentils
I don't know why I overlook the humble lentil. These tiny legumes that resemble pancaked pebbles are often ...
February 1, 2021
BY
Lynda Balslev
A Taste of Chiang Mai: Khao Soi, Coconut-Curry Noodle Soup
Growing up in a small town in the Midwest, my only understanding of curry was the yellow powder ...
January 29, 2021
BY
Kevin Revolinski
A Fortifying Soup From the French Mountains
When cooking a pot of garbure, your ladle is your timer. Stick the ladle in the middle of ...
January 22, 2021
BY
Audrey Le Goff
Korean Bone Broth to Soothe the Soul
It’s 3 a.m. on a December’s night in 1997, and I’m sitting in Gammeeok, a cozy restaurant on ...
January 21, 2021
BY
Judy Joo
Seolleongtang (Korean Beef Bone Soup)
A proper seolleongtang requires boiling beef bones for at least 10 hours, with constant babysitting to skim impurities, ...
January 21, 2021
BY
Judy Joo
Egg Drop Soup, Simple and Satisfying
Egg drop soup, or dan hua tang—literally “egg flower soup”—is a Chinese home cooking staple. It’s simple, quick, ...
January 19, 2021
BY
Crystal Shi
and
CiCi Li
Creamy Cauliflower and Pear Soup
This cauliflower and pear soup is elegant, sophisticated, and oh-so-chic! The flavor of the pear comes through as ...
January 14, 2021
BY
Victoria de la Maza
Comfort by the Spoonful
I had my first baby in the middle of fall, the same week the tree outside our front ...
January 6, 2021
BY
Rachael Dymski
Escape the Winter With a Spicy Noodle Soup From Laos
Are you feeling the winter doldrums? January can be a blue time, post-holidays, when the dust settles and ...
January 4, 2021
BY
Lynda Balslev
Vegetable Tortilla Soup
Make this as mild or as spicy as you wish by adding more or less hot sauce, depending ...
December 17, 2020
BY
Sandra K. Nissenberg
Finish Your Soups With Fresh Herbs
Last summer, I bought a pile of bitter eggplant at the farmers market. I’d never heard of it, ...
December 8, 2020
BY
Ari LeVaux
SOS Soup: A Simple, Warming One-Pot Meal
Sometimes, all we need is soup. It's not a cure-all, but sometimes it's just right. A pot of ...
November 2, 2020
BY
Lynda Balslev
Anatomy of a Classic: Grilled Cheese and Tomato Soup
I somehow made it through childhood with minimal exposure to what I now realize was, for many, a ...
October 20, 2020
BY
Ari LeVaux
Rustic Butternut Squash, Bacon, and Chestnut Soup
Warming soups are cold weather staples, and another great way to cook with seasonal squash. I love this ...
October 14, 2020
BY
Victoria de la Maza
Jewish Penicillin: Chicken Dill Soup to Cure What Ails You
Mom got her chicken soup recipe from her mom. It’s a simple, brothy affair with lots of dill, ...
September 29, 2020
BY
Ari LeVaux
Good Food in Hard Times: Pappa al Pomodoro
Pappa al pomodoro, a rustic tomato bread soup, is one of the many dishes from the days when ...
August 27, 2020
BY
Agostino von Hassell
Salmorejo: A Simple Antidote for a Hot Spanish Summer
My first kitchen job involved making six gallons of gazpacho every Sunday. This was back when earning your ...
August 18, 2020
BY
Ari LeVaux
Classic Thai Soups Make a Case for Cilantro Roots
Every inch of the cilantro plant is edible, but the seeds (aka coriander) and leaves get most of ...
July 28, 2020
BY
Ari LeVaux
A Beginner’s Guide to Making Stocks and Broths From Scratch
A few years ago, for the culinary timeline equivalent of an eye-blink, broth became chic. Hip bistros, frou-frou ...
April 27, 2020
BY
Belinda Hulin Crissman
Bone Broth
Bone Broth Some cooks insist on a double-process for making bone broth. They blanch raw bones (as for ...
April 27, 2020
BY
Belinda Hulin Crissman
Vegetarian Tortilla Soup
Makes 6 to 8 servings 4 cups vegetable broth or chicken broth, homemade or store-bought 1 (15-ounce) can ...
April 22, 2020
BY
Epoch Times Staff
This Lemony Chicken Tortellini Soup Is a Fresh Take on Comfort Food
My husband George and I are finding ourselves in the kitchen together more than ever. We are sharing ...
April 16, 2020
BY
Caroline Chambers
Slow-Cooked Beans and Greens, Andalusian-Style
Like most of you, I have been sheltering in place for what feels like ever. My house arrest ...
April 11, 2020
BY
Ari LeVaux
Slow-Cooked Lamb With Cannellini Beans, Tomatoes, and Rosemary
Bean stews make the perfect one-pot meal—comforting, filling, and inexpensive. Gremolata is a fresh-tasting mix of chopped parsley, ...
March 30, 2020
BY
Epoch Times Staff
Red Lentil Soup With Turmeric, Masala Yogurt, Toasted Seeds, and Cilantro
This soup was inspired by a soup I ate and loved at the Little Fox in Ennistymon in ...
March 30, 2020
BY
Epoch Times Staff
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