soup

I’m in the process of getting ready to put my house up for sale, which means I’m trying to bring less stuff into the house and use up what I ...

This soup may not be beautiful to look at, but it certainly makes up for it in taste. ...

I don't know why I overlook the humble lentil. These tiny legumes that resemble pancaked pebbles are often ...

Growing up in a small town in the Midwest, my only understanding of curry was the yellow powder ...

When cooking a pot of garbure, your ladle is your timer. Stick the ladle in the middle of ...

It’s 3 a.m. on a December’s night in 1997, and I’m sitting in Gammeeok, a cozy restaurant on ...

A proper seolleongtang requires boiling beef bones for at least 10 hours, with constant babysitting to skim impurities, ...

Egg drop soup, or dan hua tang—literally “egg flower soup”—is a Chinese home cooking staple. It’s simple, quick, ...

This cauliflower and pear soup is elegant, sophisticated, and oh-so-chic! The flavor of the pear comes through as ...

I had my first baby in the middle of fall, the same week the tree outside our front ...

Are you feeling the winter doldrums? January can be a blue time, post-holidays, when the dust settles and ...

Make this as mild or as spicy as you wish by adding more or less hot sauce, depending ...

Last summer, I bought a pile of bitter eggplant at the farmers market. I’d never heard of it, ...

Sometimes, all we need is soup. It's not a cure-all, but sometimes it's just right. A pot of ...

I somehow made it through childhood with minimal exposure to what I now realize was, for many, a ...

Warming soups are cold weather staples, and another great way to cook with seasonal squash. I love this ...

Mom got her chicken soup recipe from her mom. It’s a simple, brothy affair with lots of dill, ...

Pappa al pomodoro, a rustic tomato bread soup, is one of the many dishes from the days when ...

My first kitchen job involved making six gallons of gazpacho every Sunday. This was back when earning your ...

Every inch of the cilantro plant is edible, but the seeds (aka coriander) and leaves get most of ...

A few years ago, for the culinary timeline equivalent of an eye-blink, broth became chic. Hip bistros, frou-frou ...

Bone Broth Some cooks insist on a double-process for making bone broth. They blanch raw bones (as for ...

Makes 6 to 8 servings 4 cups vegetable broth or chicken broth, homemade or store-bought 1 (15-ounce) can ...

My husband George and I are finding ourselves in the kitchen together more than ever. We are sharing ...

Like most of you, I have been sheltering in place for what feels like ever. My house arrest ...

Bean stews make the perfect one-pot meal—comforting, filling, and inexpensive. Gremolata is a fresh-tasting mix of chopped parsley, ...

This soup was inspired by a soup I ate and loved at the Little Fox in Ennistymon in ...