soup

I had my first baby in the middle of fall, the same week the tree outside our front window burned bright orange and pumpkins appeared on every doorstep in my ...

Are you feeling the winter doldrums? January can be a blue time, post-holidays, when the dust settles and ...

Make this as mild or as spicy as you wish by adding more or less hot sauce, depending ...

Last summer, I bought a pile of bitter eggplant at the farmers market. I’d never heard of it, ...

Sometimes, all we need is soup. It's not a cure-all, but sometimes it's just right. A pot of ...

I somehow made it through childhood with minimal exposure to what I now realize was, for many, a ...

Warming soups are cold weather staples, and another great way to cook with seasonal squash. I love this ...

Mom got her chicken soup recipe from her mom. It’s a simple, brothy affair with lots of dill, ...

Pappa al pomodoro, a rustic tomato bread soup, is one of the many dishes from the days when ...

My first kitchen job involved making six gallons of gazpacho every Sunday. This was back when earning your ...

Every inch of the cilantro plant is edible, but the seeds (aka coriander) and leaves get most of ...

A few years ago, for the culinary timeline equivalent of an eye-blink, broth became chic. Hip bistros, frou-frou ...

Bone Broth Some cooks insist on a double-process for making bone broth. They blanch raw bones (as for ...

Makes 6 to 8 servings 4 cups vegetable broth or chicken broth, homemade or store-bought 1 (15-ounce) can ...

My husband George and I are finding ourselves in the kitchen together more than ever. We are sharing ...

Like most of you, I have been sheltering in place for what feels like ever. My house arrest ...

Bean stews make the perfect one-pot meal—comforting, filling, and inexpensive. Gremolata is a fresh-tasting mix of chopped parsley, ...

This soup was inspired by a soup I ate and loved at the Little Fox in Ennistymon in ...

Ribollita (Tuscan White Bean, Kale, and Bread Soup) The Tuscan stew ribollita is a dish many Florentines would ...

Passato di Fagioli (Puréed Bean Soup) This is one of the most straightforward recipes you can make with ...

It’s late February, a universally gloomy and glum time of year no matter where in the United States ...

Skip the takeout—hot and sour soup, that beloved Chinese restaurant staple, is quick and easy to make at ...

Bonito and Kombu Dashi This combination of bonito flakes and kombu makes the most popular and flavorful all-purpose ...

Translated from the Provençal dialect as “boiled water,” aïgo boulido is an unassuming broth of garlic and sage, ...

Chicken Tortilla Soup This Mexican version of chicken soup—where hot peppers pack a sinus-clearing punch—has become so popular ...

Italian Wedding Soup This strong chicken broth packed with meat, pasta, and greens originated in Southern Italy, where ...

Matzoh Ball Soup Jewish families eat matzoh ball soup during Passover meals, when unleavened bread is favored. Matzoh, ...