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mushroom
Mushroom and Tarragon Soup With Truffle Oil
This soup may not be beautiful to look at, but it certainly makes up for it in taste. It starts with a homemade mushroom stock made with shiitake stems—too tough ...
February 10, 2021
BY
Victoria de la Maza
Creamy Mushroom-Sherry ‘Everything’ Sauce
My mushroom and sherry sauce should actually be called “sauce for everything.” Piles of sautéed white mushrooms cooked ...
February 10, 2021
BY
Victoria de la Maza
Spooky ‘Witches Cauldron’ Mushrooms Discovered in Forest in New Brunswick
A "spooky" species of mushroom has been spotted in the forest in New Brunswick. And judging from its ...
November 4, 2020
BY
Jenni Julander
Woman Dies After Eating Speciality ‘Poisonous’ Mushrooms at Michelin-Starred Restaurant
A woman has died after eating a $100 per head meal with potentially poisonous mushrooms at a Michelin-starred ...
February 21, 2019
BY
Simon Veazey
The Mushroom Is Becoming a Nutritional Star
Mushrooms are often considered only for their culinary use because they are packed with flavor-enhancers and have gourmet ...
May 5, 2018
BY
Robert Beelman
Do You Dare Enter a Fairy Ring? Mythical Mushroom Portals of the Supernatural
For thousands of years, the sudden appearance of a ring of mushrooms was taken as a sure sign ...
September 10, 2015
BY
Liz Leafloor
Shiitake for Immunity, Iron, and Vitamin D
Mushrooms are strange creatures. Neither plant nor animal, these fungal fruits are in a class all their own. ...
March 2, 2015
BY
Conan Milner
Mushrooms: The New Go-To Food For Women Who Work Out?
Eating mushrooms might make it easier to lose weight and exercise longer by controlling blood sugar, especially for ...
May 21, 2014
BY
University at Buffalo
Portobello Mushroom Herb Spread for Entertaining
A recipe for portobello mushroom herb spread made with fresh thyme, dried rosemary, walnuts, and cranberries.
December 7, 2013
BY
Cat Rooney
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