Drinks

I love a good espresso, but like the Italians, I tend to take it as a quick shot. There’s a reason there are no chairs at an Italian espresso bar. ...

PARIS (AP)—French Champagne producers decided Aug. 18 to put unprecedented limits on the quantity of grapes they’ll harvest ...

The Office of the U.S. Trade Representative appears to be doing a dance around the issue of tariffs ...

This German-born beer is good year-round, but summer is my favorite time to have some Kölsch: Light, crisp, ...

The COVID-19 lockdown blues have inspired many a hobbyist in recent months. I've noticed scores of friends have ...

News reports from the Champagne region of France paint a grim picture for this year's harvest. For a ...

I saw at a window table at Asador Cannon, a hilltop restaurant overlooking the Bay of Biscay in ...

Every October I make Concord grape juice, and then seal it away in jars. I hoard these sweet ...

A 2003 study of 2,000 men and women in Czechia found that beer consumption didn't equal beer belly. ...

It's almost the Fourth of July, and while most of us are used to spending the day with ...

Summery beers are already on shelves or on tap, but another great way to enjoy a brew is ...

As the sun rises, and borders begin to open up, and people—for the first time in a long ...

For many imbibers, the gin and tonic is a go-to warm-weather drink. A refreshing balance of botanicals and ...

It’s not just what you’re drinking, but how you’re drinking it.  Good beer, like good wine, should be ...

When choosing rosé wine, many people erroneously assume that the paler the color, the better the quality. Another ...

My grandmother, who lives near the sea, by the White Cliffs of Dover, has an induction stove—or hob, ...

Spring is in full swing, with summer quickly approaching, and it's time to start thinking about the warm-weather ...

“Aged like a fine beer.” That’s probably not a phrase that’s going to catch on any time soon, ...

Sipping more coffee these days? Laboring at home and traveling less, I find myself more frequently appreciating a ...

Bonnie Tandy Leblang, a New York City restaurant reporter and theatergoer, may be sheltering at home alone in ...

You might not think your local booze maker is going to have what you need during a public ...

Monks have long played a part in brewing, with evidence dating back to the fifth century. Beer, typically ...

Whether you’re a loose leaf aficionado or make your morning cup with tea bags, you’ll know that to ...

Italy produces many great wines, but three are considered the “King B's.” Barolo, Barbaresco, and Brunello di Montalcino ...

When it comes to making cocktails at home, garnishes are often overlooked, skimped on, or simply skipped altogether. ...

When someone mentions soju, the first image that comes to mind is usually that famed little green bottle—Jinro ...

Spiced Kimchi Mary Makes 1 drink Lime wedge Gochugaru (Korean chile flakes) Ice, for serving 7 tablespoons tomato ...