Food & Dining

For many people, losing weight is a daunting challenge to take on. If exercising and changing your diet seem like a tall order, you may want to start with something ...

While modern medicine has done a lot for mankind, it has caused many individuals to be dependent on ...

Celebrate St. Patrick's Day with a feast of classic Irish fare, courtesy of the country's best-known food ambassador. ...

Traditional Irish Bacon With Cabbage and Parsley Sauce Ireland’s national dish of bacon and cabbage can be a sorry disappointment ...

Ballymaloe Irish Stew Another classic one-pot dish. The recipe varies from region to region—in Cork, carrots are a ...

For the most perfectly golden, shatteringly crisp fried chicken, the flakiest of pie crust and most tender of ...

Home Fries Home fries used to be a standard item in diners in the Northeast, but they were ...

Apple Pie I have been obsessed with making a perfect apple pie for years. I want the crust ...

Animal fats like lard, tallow, and poultry fats were traditionally the thrifty and delicious cornerstones of many cuisines. ...

Roasted Chicken Thighs With Root Vegetables Root vegetables roasted with poultry fat are sublime, and when you transform ...

It can be difficult to find authentic Mexican cuisine in the United States, but it does exist if ...

Ballymaloe Coffee Ice Cream With Irish Coffee Sauce This ice cream is so good! You may be surprised ...

An Italian mayor is on a quest to debunk the myth that spaghetti bolognese has anything to with ...

It's a whole new year, and while reading this, you may already have a few New Year's resolutions ...

Who better to ask for advice on your morning cup of joe than the best taster in Italy, ...

A Shabbat curry by way of Mumbai. Syrian Passover soup that came to Brooklyn. A 100-year-old rugelach recipe. ...

Shared by Janette Shina to The Jewish Food Society: Janette Shina’s childhood was one of contrasts. In the late ...

The 2013 documentary “Somm” and the TV series “Uncorked” have thrust the sommelier profession into the spotlight, even ...

If you asked 10 Cantonese people whether they like to eat dry stir-fried beef chow fun, nine would ...

The link between food and cancer has been an inseparable part of oncological research since long ago. In ...

Italians love to linger at the table, slowly savoring each course from antipasto to primi and secondi. Dessert, ...

There are those of us who truly believe that olive oil is the most wonderful thing in the ...

The most delicious dessert I know is also the easiest. Apple crisp isn’t pretty enough for a bakery ...

This origin story is chock full of cosmic healing, international exploration, and closely guarded secrets. My kind of ...

In this series, we ask chefs about the secret ingredients they love—and how you can use them at ...

There’s no reason why a vegetable lasagna made with the classic trio of eggplant, zucchini, and summer squash ...

To understand Japanese culture and history, there is no better place to start than from understanding Japanese kokushu: ...