This healthy grilled chicken breast recipe features a creamy white-wine-and-caper pan sauce that gets a burst of summer flavor from fresh grape tomatoes and basil. Pounding the chicken prior to grilling ensures even cooking and makes this easy dinner even faster. The piccata sauce would also be great with shrimp, firm white fish, or pork.
Grilled Chicken Breasts With Tomato-Caper Sauce
Active Time: 30 minutes Total Time: 30 minutesServes 4