Just a few blocks from Benjamin's Steakhouse, its little sister, The Sea Fire Grill, was established two years ...

Ever since trying Moti Mahal Delux, I have been itching to try another spot where Gaurav Anand presides ...

A small and unpretentious spot on the Upper East Side, Moti Mahal Delux serves Indian dishes with dazzling ...

The cozy spot, straddling the border between the Lower East Side and Chinatown, features an eight-seat bar, as ...

Clement impresses from the start. It's hard to know where to begin with this elegant restaurant at The ...

A sense of nostalgia engulfed me as I looked inside Blenheim. Inviting and warm, it gives a feeling ...

Among the multitude of upscale fast food eateries in New York city, EXKi can be easy to miss. ...

It all started with an orange cat, possibly a stray. The feline weaved through Bobby Flay’s feet as ...

At first glance, Awadh does not reveal itself entirely. It is a small and chic bilevel cozy place ...

When I first heard about Bustan (“garden” in Aramaic, Arabic, and Hebrew), I thought it was a new ...

Oceana continues to please. Hanging on every year to its Michelin star since 2006, the restaurant, owned by ...

I do not know why, but I have always put off my visit to Junoon, perhaps for fear ...

A vast interior deeply reminiscent of the Greek islands, with their sandy beaches, whitewashed houses, charming villages, and ...

On “Millionaire’s Row,” just a few steps from its older brother Il Gattopardo, a small and rustic restaurant, ...

Ngam is the Thai word for beautiful. It is also derived from the name of the chef and ...

Recently at Dopo East on the Upper East Side, I had an off-the-menu pasta dish that I can ...

Tucked away on a quiet street in Tribeca, Dylan Prime recently reopened in the same building that was ...

Il Tesoro is just that: a treasure, and worth seeking out. Chef and owner AJ Black serves Italian ...

If it wasn’t for the looming sight of the Empire State building through the windows, you’d think the ...

Abboccato Italian Kitchen lives up to its name.

A dining spot for movers and shakers, The Sea Grill has been part of Rockefeller Center’s landscape for ...

Steeped in British tradition, The Peacock, in Murray Hill, makes you feel as if you just stepped into ...

Third-generation pastry chef François Payard is best known for his desserts; he should also be acknowledged for his ...

Was I dreaming? It was surreal. I was experiencing history-live!

Family Recipe, a small and casual place in Lower Manhattan, is a great find and worth exploring. It ...

Review of Juni, a restaurant run under the helm of the talented chef Shaun Hergatt.

Il Gattopardo (the Leopard in English) to most is a symbol of power and greatness. But in this ...