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David White
Follow
Finally, a Voice for Wine Consumers
Today, more than 12,000 U.S. wine shops have a presence on the web. But just 14 states allow ...
Food
July 8, 2013
On Wine: Blue Crabs, Natty Boh, and World-Class Wine
"Wine is just too fancy for Maryland," explained Rob Deford, the owner of Boordy Vineyards in Baltimore County, ...
Food
May 31, 2013
How Wine Criticism Is Changing
Twice in the past several months, the wine world has been rocked by news from Robert Parker, the ...
Food
May 14, 2013
On Wine: The Rise of American Rosé
In recent years American vintners have started to produce rosés that can easily rival the Old World's best ...
Food
May 3, 2013
On Wine: Identifying Flaws and Faults in Wine
Recognizing common wine flaws is at least as important as memorizing grape names and tasting descriptors.
Food
April 7, 2013
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