Epoch Times | Life

Nation World China Business Opinion Life Health Science & Technology Arts & Entertainment Sports Features Nine Commentaries on the Communist Party Divine Performing Arts Coverage CCP Incites Flushing Mobs 2008 U.S. Presidential Election China Earthquake NTDTV and Eutelsat Repression in Tibet The 2008 Olympics & Human Rights Organ Harvesting in China's Labor Camps Gao Zhisheng China's Transition to Democracy Tainted Products from China Good Stories from China CCP Student Spies Quitting the CCP Epoch Times Reporters Jailed in China The Real Story of Jiang Zemin Previous Features Advertisement	Home > Life > Food Life - Food, Travel, Recreation Food category links Travel Food Autos Homes Aroma of Profit Wafts from Britain's New-Look Pies Sunday, December 02, 2007 3:15:00 PM To aficionados, it is British comfort food at its best. To others, it is as appetising as its nickname – a "rat's coffin".The savoury pie, a mainstay of the British diet for thousands of years, is ... Full Story Wine with David Ellis Sunday, December 02, 2007 3:10:00 PM Tim Smith must have wondered if he'd crossed a black cat enroute to his first vintage as chief winemaker at Chateau Tanunda in South Australia's Barossa Valley. Full Story Quirky Tasmania Sunday, December 02, 2007 3:05:00 PM Tasmania has the ideal clean and cool climate for producing wasabi – the hot green plant used extensively in Japanese cooking. Full Story Celery Sunday, December 02, 2007 3:01:00 PM When I was little, my mother used to make a salad of celery and round red radishes. I used to enjoy watching her methodically prepare the celery. First, she would clean the stalks and pull off all the ... Full Story Experience Bush 'Tukka' in Style Sunday, November 25, 2007 3:32:00 PM In the spirit of being adventurous, I decided to challenge my palate to go beyond my usual selection of pork and chicken dishes. Brisbane's Tukka Restaurant in West End was the obvious choice for ... Full Story Lemon Verbena Sunday, November 25, 2007 3:11:00 PM Lemon verbena has the most intense lemon-like smell of all the lemon-scented herbs – you just need to gently rub the leaves to release their fragrant, captivating aroma. Full Story Wine with David Ellis Sunday, November 25, 2007 3:10:00 PM A "light" dry white for ChristmasLindemans's Crisp Dry White has just been released under their Early Harvest label and is great value at just $13.99 a bottle. Being 30 per cent lighte ... Full Story Aussie Proud to Claim New Stein Record Sunday, November 25, 2007 3:05:00 PM Australia is known as a land of beer lovers; now, it's also the proud homeland of the man who can hold it the best. Full Story Purslane—Little Pigweed Thursday, November 15, 2007 3:05:00 PM Purslane (also known as verdolaga, pigweed, little hogweed or pusley) is an annual succulent that's native to India and the Middle East. You can buy it in some markets, and you may even find it gr ... Full Story Wine With David Ellis Wednesday, November 14, 2007 3:10:00 PM When you enjoy a vintage that produces fruit that's described as "overall excellent", and you choose just the very top 25 per cent of that fruit for your wine, you can expect to come up with a top ... Full Story < Previous \| Archive Pages: 1 2 3 4 5 6 7 8 9 10 \| Next >	Advertisement

Food