Food News

Top 8 Food Fads Through the Years

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Shutterstock*

With 2014 coming to an end, we thought we’d take a moment to reflect back not only on the past year but also the past...

Food News

Holiday Gifts for Food Lovers

Savino Wine Preservation System An effective and elegant solution to keep wines fresh for a week. A “float” in the carafe provides a physical barrier between the air and the wine. $49.95, BroadwayPanhandler.com Eataly’s Truffle Revelation A decadent box of …... Read More




  • Jamon Ibérico with Orleans Borbón Manzanilla and Naveran Brut Vintage Cava. (Samira Bouaou/Epoch Times)

    Solera: Food and Wine Pairings Made in Heaven

    At the Midtown restaurant Solera, the chicharrón is a fall-to-your-knees revelation. Solera’s executive chef Danilo Paulino years ago managed to improve on a recipe that... Read more

  • Russ & Daughters Cafe on the Lower East Side. (AP Photo/Russ & Daughters, Jen Snow and Kelli Anderson)

    Russ & Daughters: Something for Every Time of the Day

    Russ & Daughters has been a New York City institution on the Lower East Side for 100 years, a deli selling what’s known as “appetizing”—traditional... Read more

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    Is Coconut Oil Healthier Than Canola Oil? (Video)

    There is a lot of hype surrounding coconut oil in the health food world these days. Here we will break down the healthfulness of both... Read more

  • The Hajime Robot Restaurant (Screenshot/Youtube)

    5 Themed Cafes and Restaurants Around the World (+Videos)

    Themed Restaurants and cafes have grown increasingly popular around the world recently. They provide an adventurous and fun experience to dining! Here are five that you... Read more

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    4 Worst Holiday Foods (+Video)

    The average person is estimated to consume an extra 600 calories a day between Thanksgiving and New Years. Here are four holiday foods to avoid... Read more

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    The Best Apps For Baking Cookies (Video)

    Its national cookie day! What better way to celebrate the holidays than baking some of your favorite treats? Before you get the oven ready, check... Read more

  • Farm-to-table Chalk Point Kitchen launched lunch service this week. (Courtesy of Chalk Point Kitchen)

    Chalk Point Kitchen Debuts Lunch

    SoHo’s Chalk Point Kitchen started lunch service this week. Executive chef Joe Isidori has created salad bowls like the Organic Upstate Kale Salad with pan-fried... Read more

  • Cod with olive oil-poached potatoes. (Michael Tulipan)

    Cooklyn Offers New American Cuisine in Prospect Heights

    Cooklyn is a recent addition to Prospect Heights, with chef Anthony Theocaropoulos at the helm. Theocaropoulos grew up in an Italian-Greek family and has worked... Read more

  • Tot'chos. (Courtesy of Morton’s Grille)

    Morton’s Grille Opens in Gramercy

    Morton’s Grille, the casual-elegant sister restaurant to Morton’s The Steakhouse, opened this week in Gramercy. As well as incorporating some of The Steakhouse’s classics, Morton’s... Read more

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    The World’s Largest Roller Coaster Restaurant Opens (Video)

    How about some fine dining with a twist, a turn, and a loop. A new restaurant in the United Emirates gives a new meaning to... Read more

  • Screen Shot 2014-12-03 at 10.13.32 AM (2)

    7 Foods and Drinks to Avoid Before Bed (Video)

    You know you shouldn’t eat spicy foods or have caffeine before bed, but that’s not all you should avoid. Here are seven foods and drinks... Read more

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    The Best Pies for the Holiday Season (Video)

    Baking is much more fun during the holiday season, and when it comes to entertaining, there are a few festive pie flavors that are sure... Read more

  • "Mastering My Mistakes in the Kitchen," by Dana Cowin. (AP Photo/HarperCollins)

    Master Mistakes With Dana Cowin

    NEW YORK—You’d think Dana Cowin would know her way around the kitchen. Or at least that she’d be a little more proficient than the rest... Read more

  • Gingerbread hot cocoa. (AP Photo/Matthew Mead)

    10 Ways to Improve a Mug of Cocoa

    We can’t help it. Once the cooler weather arrives, we crave hot cocoa with the same intensity that we crave a cold beer during barbecue... Read more

  • Hamilton wrote “Prune” as if it were directed at her line cooks. (AP Photo/Penguin Random House)

    A Second Book for Hamilton, This Time With Recipes

    NEW YORK—”I can’t believe I have to say this,” Gabrielle Hamilton admonishes us in an asparagus recipe, “but please arrange with all the tips facing... Read more

  • Salted Caramel Apple pie. (Gentl & Hyers)

    Outsourcing Thanksgiving in NYC

    If the prospect of cooking and cleaning for Thanksgiving is just too much to bear thinking about, eating out is a good solution. Some may... Read more


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