.png)
CELEBRATE WITH ST. PATRICK: He is the patron saint of Ireland so be responsible on St. Patrick's Day! (Bigstockphotos)
“Craic” means fun or entertainment in Irish terms, and since 1762—that’s 248 consecutive years if you’re counting—a St. Patrick’s Day celebration and parade has been held in New York City.
Some call it the largest parade in the world, with almost a quarter million marchers and 2 million spectators participating along the route up 5th Avenue from 44th to 86th Street. Blarney notwithstanding, you don’t have to be Irish or even attend to enjoy the festivities since New York, the largest Irish-American city in the United States, boasts a massive variety of places to enjoy the craic, or fun.
PUB STOP: Warm up after the parade at your favorite local pub! (Bigstockphotos)
A good way to feel included is to enjoy a pint of Guinness at your local pub—especially since public drinking is strictly prohibited along the parade route. The following places offer a wide range of atmosphere and food quality, but all pour a very good pint.
The Woodlawn neighborhood in the Bronx is still an Irish stronghold, particularly along Katonah Avenue where you’ll find Rambling House, a very popular and very large bar that’s always crowded. And just over the border on McLean Avenue in Yonkers, surrounded by all manner of Irish shops, is Frog, where you can enjoy a quieter time.
In Queens, it’s said that there are no fewer than 40 pubs in the Woodside/Sunnyside area alone. Saints & Sinners on Roosevelt Avenue and 59th Street and Cronin & Phelan on Broadway at Steinway Street are always mentioned as best pint contenders.
Manhattan has no shortage of good cheer, despite gentrification and escalating rents. If you prefer watching rugby while enjoying your draught, then head to Kinsale Tavern on 3rd and 94th Street. And for what might be the most traditional Irish bar in New York City, try Molly’s Pub and Shebeen at 22nd and 3rd. To sample a taste of vibrant Irish-American culture, head to the Blarney Rock on 33rd and 7th.
And remember, he’s the patron saint of Ireland—so celebrate—but drink responsibly.
Ed Pitaro is a former restauranteur, lawyer, and wholesale food distributor who currently works for a nonprofit organization.
