Loose Leaf

 

Oriental and Ox-idental

Jan 31, 2009, 3:00 pm

This week’s column is a reminder of the international nature of tea and how it is so often used as a medium of peaceful hospitality

Beating the Cold

Jan 21, 2009, 4:00 pm

I think this is the coldest time over the last eight years; it’s certainly affecting me more than ever before

Blowing Hot and Cold

Jan 15, 2009, 3:00 am

Very opportune talking a little about warming teas. Last weekend at the market was the coldest time I’d experienced there

Seasoning's Greetings

Jan 7, 2009, 7:00 am

Another Wuyi masterpiece from the same provenance is a Rou Gui, literally “Meat Cassia”

Season's Greetings

Dec 17, 2008, 7:00 pm

As the West End offers massive discounts to attempt to survive by stimulating cash flow I see distinct shifts in spending

Knots To You

Dec 10, 2008, 7:00 pm

It was going to be something new, unconnected with previous topics, but the excitement of celebrating...

Nuts To You

Dec 3, 2008, 7:00 pm

I promised you a story about inebriation. I'll put it in context...

Promises, Promises

Nov 26, 2008, 7:00 pm

Winter has arrived with a vengeance yet still delights us with sunny, mild days that are a real joy

Inessential Oils

Nov 19, 2008, 7:00 pm

So many of the variables in infusing tea are paralleled with brewing beer

Beer and Kettles

Nov 12, 2008, 7:00 pm

Enough of wine. What of beer, our other national drink?

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