Loose Leaf

 

Less is More-ish

Apr 16, 2009, 5:00 pm

Last year's Real Food Festival was quite a jolly affair where I met many interesting people and food products, in particular monkfish liver with sea anemone eggs

Ashes to Ashes

Apr 9, 2009, 6:00 pm

Spring is undoubtedly here. The cherry is in blossom both here in the UK and in Japan

The Real Things

Apr 3, 2009, 1:00 pm

Following last week’s mention of Tsutsui Hiroichi sensei I must add another dimension to this most learned and entertaining man.

Off the Old Brick

Mar 26, 2009, 6:00 pm

Tim just gave me another Guandong special, a tea from ancient trees possibly dating back to the Qing Dynasty.

Phoenix Arising

Mar 20, 2009, 7:00 pm

Spring slowly begins to reveal itself in London through crocuses, daffodils and plum blossom and so a not-so-young man’s fancy turns to tea

Tie Guan Yin 2

Mar 13, 2009, 7:00 pm

More of this great tea...

Tie Guan Yin 1

Mar 12, 2009, 3:00 pm

I shan’t even attempt to approach the pronunciation of this famous tea’s name.

Smell the Tea?

Feb 18, 2009, 3:00 am

Ah well we’re not doing the Richmond event mentioned last week alas, but I may turn up to enjoy it

Dear and Far

Feb 11, 2009, 7:00 pm

A dear acquaintance at Borough Market, now a regular Loose Leaf reader, gave me a splendid anecdote from the 1970s...

east is East

Feb 4, 2009, 7:00 am

Language is slippery. It is a living, changing, developing and, all being well, growing entity

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