California Restaurants on Verge of Going Under With Excessive Mandates, Higher Costs | Brian Back | John Kabateck

“I’ve sent an open letter to [California Gov.] Gavin Newsom. Not only have we seen the cost of almost everything go up exponentially in the last few years, but also faced new regulations and mandates. If I were to match our increased costs with menu pricing, we would be forced to charge about $40 for a cheeseburger. We can’t exp...